Showing posts with label ginger. Show all posts
Showing posts with label ginger. Show all posts

Friday, March 30, 2012

Ruby Red Super Juice

Is it super? You'll have to try it for yourself to see! ;) 

I still don't have a juicer yet, but guess what: I'm going out to buy one today! Finally... This whole juicing things by hand/food processor/hand blender takes a LONG time, and I don't have the time to spend an hour doing something that I know I could be doing in 5 minutes.

Anyways, today I made a jug of veggie + fruit juice that tastes... super. I don't know how else to describe it, because it makes me feel super. Perfect word, right there. So I'll go with it! Here's the recipe! Enjoy!

Ruby Red Super Juice

Ingredients:
  • 2 beets, peeled
  • 2 lemons (juice only)
  • 2 golden delicious apples (or whatever apple you like, this juice isn't picky because it's super)
  • 4 carrots, peeled
  • 1/2 cup frozen mango chunks (or fresh, again - this juice isn't picky!)
  • About 1 tbsp FRESHLY grated ginger (no powder, please! Freeze your ginger before grating, it makes life a million times easier!)
  • A bit of water if doing this all by hand...
Method: 
  • If you use a juicer: juice all ingredients except the lemon. Use a citrus juicer to juice the lemons, and add it to the finished juice afterwards. Then stir, and drink!
  • If you do it by hand like I've done *sigh*, chop everything up and put it into a food processor. Chop it really, really small... Then, add all ingredients (even the lemon juice) to a blender (or a jug if using a hand blender like I did), and pour some water in. Just enough water to cover 3/4 of the ingredients. Then, blend. Then, slowly with small amounts at a time, strain the mixture into another jug. This takes a LONG time to do, especially with a recipe this size. Trust me though, it's worth the effort! - Next, go buy a juicer because doing this all by hand is annoying and time-consuming. ;)
Here's a picture of my super juice! It makes me happy. :)

Ruby Red... Perfect for those of us born in July! ;)